Olive&Artichaut

Olive & Artichaut is located at 6 rue Sainte-Réparate, in the heart of Vieux Nice, just steps from the lively Place Rossetti. This privileged location in the old town of Nice makes it easily accessible and immersed in the characteristic atmosphere of the old town. The restaurant is intimate and welcoming, with two small rooms decorated in a simple but inviting way. A distinctive feature is the open kitchen, located at the end of the bar, allowing guests to watch Chef Thomas Hubert at work in a small but efficiently organized space.

The warm welcome of the owner Aurélie Marion contributes to creating a familiar and relaxed atmosphere, ideal for a pleasant dining experience. Olive & Artichaut offers contemporary Mediterranean cuisine that celebrates local flavors with a creative twist. The menu is a vibrant tribute to the rich culinary landscape of the Mediterranean, enriched with a modern touch. Diners can enjoy a selection of beautifully crafted dishes that highlight seasonal and locally sourced ingredients.

Desserts continue the theme with options such as lavender panna cotta or citrus tarte Tatin, perfect for a sweet end to a memorable meal. The restaurant has been awarded the Bib Gourmand distinction by the Michelin Guide, which recognizes establishments with excellent value for money. Olive & Artichaut is a must-visit for those looking to savour refined Mediterranean cuisine in an intimate and welcoming setting in the heart of Vieux Nice.